Low MOQ for Healthy Dried Fruit - Chlorogenic Acid, Eucommia Total Flavonoids – JLEXTRACT

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Low MOQ for Healthy Dried Fruit - Chlorogenic Acid, Eucommia Total Flavonoids – JLEXTRACT Detail:

Abstract:

The dried leaf of Eucomma Umoides Oliv contains a lot of Chlorogenic acid and Eucommia total flavonoids, The Chlorogenic acid is a phenylalanine, also called as 3-car— feoyquinic acid; The Eucommia total flavonoids include rutin, kaempferol, quercetin, astragalin, hirsutin, catechin etc. the kaempferol and quercetin take up maximum proportion.

Specification & Quality

Feed additive: Chlorogenic acid, Eucommia total flavonoids,

Eucommia polysaccharide 5%, 10%, 20%, 25%, 30%, 50%, 98%

Chlorogenic acid by HPLC

Function & Application

A) The Property of Chlorogenic acid

1) Anti-inflammation, Detoxification, Anti-bacterial

The Chlorogenic acid has a strong function of inhibiting and killing E. coli, staphylococcus aureus, pneumococcus and virus. 

2) Antihypertensive effect, cardiovascular protection effect, lowering blood lipids, lowering cholesterol and triglycerides

3) Anti-oxidation, anti-aging, anti-musculoskeletal aging

It is used as whitening agent in cosmetics。

 

B) A natural feed additive with broad-spectrum antibacterial, antiphlogistic, detoxification and increasing immunity

1) It increase animal growth; prevent and cure diseases; a substitution of antibiotics.

2) It has the same effect as chemical anti-mildew agent and a new antioxidant in feed. It is widely used in livestock, poultry and aquaculture.


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